Mariscos y Bacon: A Dr. S Chronicle

I’m shivering here. I want you to keep me warm the way you do me. I dont wanna come off as needy. I don’t. I want you to want me warm but you won’t catch me beg now. You know…

https://open.spotify.com/track/6hM68Y51bohOeiJfVBbeIK?si=oNjzC7voTtCksR25UnENcA

Open the link up! Yeah. Come groove with me. Time to eat yeah, and catch some good feelings in the mouth!

Alright. So you know how to make a simple quick beer batter?

Get some flour, add some beer. Mix well until you find the consistency of want. The trick is to have a flavorful beer and to have it super cold when you mix it with your flower.

So what I did with you tonight, well, it isn’t a secret. Shit, its here for you to read. We got some bacon strips and drizzled that sriracha sauce on it. We wrapped up the shrimp and dipped em like they wanted to be dipped in. Is that a…. dipset? Hahaha.

Fry them little guys up and toss them over a medley of veggies. Red onion. garlic and Brussels sprouts were in our mouth tonight. What a date what a late night treat. Let’s drink a beer, cheers to the next time we meet.

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